Safety & Risk Management Committee

Committee Mission:
Provide an active forum in all areas of Safety and Risk Management for IFDA members by sharing expertise, participating in online and face-to-face discussions and mentoring those that are new to the field; review and set common KPIs and benchmarking metrics; lead the membership in advocating and promoting safe and effective methods and tools in all aspects of foodservice distribution operations.
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Committee MembersTitleOrganization
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Mr. Ken Cosby (Chair)Director, Safety & CompliancePerformance Foodservice - Knoxville216884
Ms. Stacey AkinsDirector of SafetyDot Foods, Inc.224014
Mr. Paul BrandelRisk ManagerUS Foods203897
Christopher DottinoOccupational Safety ManagerPrime Source Foods220056
Mr. William DowdenSafety ManagerMerchants Foodservice (Div. of PFG)219875
Ms. Jessica ErbacherHuman Resources DirectorI Supply Company212847
Mr. Mike EstepRegional Director, Safety/Loss PreventionPerformance Food Group213500
Mr. Christopher FaltiskoDirector of Safety Northeast RegionUS Foods211661
Ms. Kristy GageDirector of Safety and ComplianceVan Eerden Foodservice221299
Ms. Monica GardnerDirector, SafetyMcLane Foodservice Distribution - Temple202692
Mr. James GustinDirector of Transportation SafetyUS Foods211545
Mr. Dan L. HarvickSVP Enterprise RiskBen E. Keith Co.206833
Mrs. Rachel L. JenkinsDirector of SafetyBen E. Keith Co.206822
Ms. Andrea LeBlanc (formerly Filippino)Enterprise Environmental, Health & Safety ManagerShamrock Foods224200
Ms. Gabbie LopezSafety SupervisorSouthwest Traders Incorporated208692
Nate MillerDirector, NA Safety, Security & BCPGordon Food Service223101
Mr. Thomas S. OlitskyVP, Safety & Regional OperationsPerformance Foodservice206582
Mr. John PadillaSafety ManagerSaladinos Food Service223652
Ms. Ginger ShubertDirector of Risk MitigationDennis Food Service212839
Mr. Ryan Neal SmithVice President of Human ResourcesSouthwest Traders Incorporated208445
Staff Contact: Annika Stensson